Task 1 : IDENTIFY HAZARDS

Scenario

You, Stanley Evans, the Operations Manager at The Naja Group of Colleges, are concerned about the cost cutting measures taken for the North Sydney Campus Cafeteria.

You have decided to conduct a detailed risk assessment for the Campus Cafeteria to ensure that the cost cutting does not cause any risks to the organisations.

For this task you are to use the organisational Work Health and Safety Plan ( See Comcare’s sample Work Health and Safety Plan – Not attached to this document) as well as NGC WHS Legislation Compliance Guidelines as guidelines to identify hazards at the North Sydney Campus Cafeteria.

You are required to submit:

a) Conduct a hazard identification activity and complete hazard identification form using the methods and templates as required by organisational Work Health and Safety Plan ( See Comcare’s sample Work Health and Safety Plan – Not attached to this document).